

All of our plates and bowls that are within our Main Menu
Includes Rice, Green Salad, and Bean Sprouts (sunomono)
$8.20
$6.95
$8.75
$6.95
10 vegetable pieces (Carrot, Bell Pepper, Yam, Japanese Pumpkin, Mushroom, Broccoli)
$6.85
3 shrimp and 6 vegetable pieces (Carrot, Bell Pepper, Yam, Japanese Pumpkin, Mushroom, Broccoli)
$7.50
5 shrimp and 3 vegetable pieces (Carrot or Yam, Bell Pepper, Japanese Pumpkin)
$8.50
$7
$7
$8.25
Broiled Salted Mackerel
$8.80
10 pieces, 2 each: tuna, yellow tail, whitefish, albacore, salmon
$14.60
Includes Rice, Green Salad, Bean Sprouts (sunomono). Any tempura will have 1 Shrimp and 4 Vegetables
$7.50
$8.70
$8.50
$8.50
$7.70
$8.85
$8.70
Served with One Topping over rice with sauce.
$6.45
Dark chicken meat
28. Med (7oz)
$5.45
29. Large (11oz)
$7.35
White chicken meat
30. Med (7oz)
$6.75
31. Large (11oz)
$8.40
Fried Chicken mixed in a Special Garlic Sauce
$5.90
$6
34. Med (7oz)
$6.30
35. Large (11oz)
$7.90
Breaded and fried and then cooked in oyako (semi-sweet) sauce with eggs and onion.
$6.85
Meat Options:
Pork
Chicken
Chicken pieces cooked in oyako (semi-sweet) sauce with eggs and onion.
$6.60
2 pc Shrimp and 4 pc Vegetables served with oyako (semi-sweet) sauce on top.
$5.90
